There are only three things you need at every party: interesting people, good food and a great attitude. If you have those three, everything else will either fall into place or not seem like such a big deal if it goes all wrong.

That said, there are certain decoration guidelines to keep in mind. If you're serving food that requires a fork and knife, be sure you have enough tables and chairs so guests don't have to juggle their glass, silverware, napkin and plate. If you want guests to mill around, push tables against the wall or remove extraneous furniture to encourage mingling and spontaneous dancing.

As for the specific decorations, that all depends on your budget, taste and the type of party you're throwing (see party themes below for inspiration). Also key: clean towels in the bathroom, piles of napkins near the food and drink areas, and lots of candles for flirt-friendly lighting and ambiance.

The key to being a great party planner is to know your audience. You know not to invite non-drinkers to a beer bash or vegans to an all-meat BBQ, but you’ll also want to find out if your guests have other dietary restrictions, food allergies and preferences for a smoking or non-smoking atmosphere.

The same goes for the style of party you throw. Some people may not initially be comfortable at a formal dinner, while others may feel out of their element at an informal get-together.

Also, if you plan a party with a dish or theme that people might not be familiar with (an oyster-shucking party or murder mystery dinner, for example), some guests may need some guidance. If you sense that a guest is ill at ease, find out what’s wrong or steer them to a group of outgoing guests who can show them the ropes.

A good theme makes a great party. Plus, it also makes it easier to plan the outfits, decor and menu and helps make the party stand out from the pack.

Some theme parties to try:

• return to youth party • 60s night • fondue party • swing-dancing party • at-home film fest

• wine-tasting party • wii party • casino night • karaoke party • picnic

What makes great party food? Anything you can eat in one bite that doesn't drip, crumble or require silverware. Fortunately, that could mean almost anything if you present it the right way.

Want to serve soup? Pour it into mugs or shot glasses so guests can sip it on the go. Love quiche? Serve individual mini tarts. Just make sure you don't bite off more than you can chew. Prepare as much as you can in advance, and don’t serve anything fussy you’ll have to watch and stress about during the party.

Featured Party Recipes from Epicurious.com

Roasted Cherry Tomato and Herb Bread

Sesame Wonton Triangles with Smoked Salmon

Miniature Camembert Walnut Pastries

Party Starter (serves 4) • 1 1/2 oz. Cointreau • 3 oz. lemon juice • 3 oz. lime juice • 5 drops bitters Fill a cocktail shaker halfway with ice cubes. Add Cointreau, lemon juice, lime juice and bitters. Shake well, then pour into 4 collins glasses.

Non-Alcoholic – House punch (assorted fruit juices, lemon-lime soda and citrus slices)

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